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Our dinner service hours on Tuesdays and Thursdays are from 6:00 pm to 8:30 pm. Please remember that while walk-ins are welcome, reservations will be accommodated first. Don’t forget to call and make reservations for dinner service on Tuesdays, Thursdays, and Sunday buffets. Reservations help our small two-person kitchen staff complete your orders in a timely manner.
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February 8
Fried Pork Chops, BBQ Pork Chops, Scalloped Potatoes, Black-Eyed peas, Corn on the Cob, Salad Bar, and Dessert
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February 9
