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Upcoming Dining Information
February 2010
   
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Lunch Menu

NEW Regular Dinner Menu NEW

Tuesday
February 1

Lunch Special
Meatloaf and roasted red potatoes (11:30-2:00)

Wednesday
February 2

 Lunch Special
Ruben bratworst hoagie with chips. (11:30-2:00)
Thursday
February 3

Lunch
Regular Lunch Menu
Thursday
February 3

Dinner
Chicken, steaks, and sandwiches. SPECIAL Pistacio crusted tuna. (6:00-8:30)
Friday
February 4

Lunch
Blue Plate Special (11:30-2:00)
Saturday
February 5		 Lunch
Limited Menu (11:30-2:00)
Sunday
February 6

Sunday Buffet
Lila Parker
Fried chicken, baked ham & chicken and pastry, assorted vegetable. All Sunday Buffets include salad & dessert buffet.

Adults $12.95 Kids 12 & under $6.95

Monday
February 7

Lunch
Limited Menu (11:30-2:00)

Tuesday
February 8

Lunch Special
Pizza. (11:30-2:00)

Wednesday
February 9

 Lunch Special
Marinated kabobs with mashed potatoes. (11:30-2:00)
Thursday
February 10

Lunch
Regular Lunch Menu
Thursday
February 10

Dinner
Chicken, steaks, and sandwiches. SPECIAL Filet Oscar.
Friday
February 11

Lunch
Blue Plate Special (11:30-2:00)
Saturday
February 12		 Lunch
Limited Menu (11:30-2:00)
Sunday
February 13

Sunday Buffet
Ginny Evans
Chicken scallopini in champagne sauce, sliced roast beef in natural jus, meatballs in marinara sauce with pasta, baby green beans, honey glazed carrots, potato casserole with bacon and cheese All Sunday Buffets include salad & dessert buffet.

Adults $12.95 Kids 12 & under $6.95

Monday
February 14

Lunch
Limited Menu (11:30-2:00)

Tuesday
February 15

Lunch Special
Stuffed chicken breast. (11:30-2:00)

Wednesday
February 16

 Lunch Special
Fried chicken sandwich with fruit. (11:30-2:00)
Thursday
February 17

Lunch
Regular Lunch Menu
Thursday
February 17

Dinner
Chicken, steaks, and sandwiches. SPECIAL Almond crusted grouper
Friday
February 18

Lunch
Blue Plate Special (11:30-2:00)
Saturday
February 19		 Lunch
Limited Menu (11:30-2:00)
Sunday
February 20

Sunday Buffet
Lila Parker
Fried chicken, baked ham & chicken and pastry, assorted vegetable. All Sunday Buffets include salad & dessert buffet.

Adults $12.95 Kids 12 & under $6.95

Monday
February 21

Lunch
Limited Menu (11:30-2:00)

Tuesday
February 22

Lunch Special
Hamburger steak with mashed potatoes. (11:30-2:00)

Wednesday
February 23

 Lunch Special
Spaghetti with garlic bread. (11:30-2:00)
Thursday
February 24

Lunch
Regular Lunch Menu
Thursday
February 24

Dinner
Chicken, steaks, and sandwiches. SPECIAL Crab Cakes.
Friday
February 25

Lunch
Blue Plate Special (11:30-2:00)
Saturday
February 26		 Lunch
Limited Menu (11:30-2:00)
Sunday
February 27

Sunday Buffet
Ginny Evans
Pan seared pork chops with Caribbean glaze, chicken pot pie, baked lasagna, sautéed spinach with butter, golden rice pilaf, cinna-mon glazed apples. All Sunday Buffets include salad & dessert buffet.

Adults $12.95 Kids 12 & under $6.95

Monday
February 28

Lunch
Limited Menu (11:30-2:00)